HIBISCUS / Hibiscus sabdariffa

Bio Rouages range

Used part 

Dried chalice=flower 


Burkina Faso 

Common base and dilution

Water from 5 to 50 
Other : vinegar from 5 to 50 ; milk from 5 to 50            

Harvests not limited in quantity

According to stocks.


Drinks, granitas, marinades, sauces, jellies, custard tarts, fruit-based desserts, pastries, chocolate, tinctoriale red of foods (and cosmetics)  ...